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|Masterbuilt 23011014 Butterball Indoor Gen III Electric Fryer Cooker Large Capacity, 2013 Model
Lowest new price: $99.99
List price: $169.95
The Butterball Indoor Electric Turkey Fryer is a crowd favorite. No one disputes the delicious flavor of a deep-fried turkey, but stories of house fires and near misses can discourage even the biggest fried turkey fan. The Butterball Indoor Electric Turkey Fryer by Master built is so safe that it is certified to operate indoors, on your kitchen counter top to enjoy anytime. The Butterball features a one-of-a-kind design that is engineered to keep you safe. Not only does the stainless-steel fryer and porcelain-coated inner pot keep oil safely contained, but it also uses 33 percent less oil than conventional fryers. As a result, you can cook turkeys as large as 14 pounds safely and efficiently, without the threat of oil boiling over the sides. The XL edition can accommodate up to a 20 pound turkey. The Butterball collection includes not only fryers but marinades and spices, along with cooking accessories for use in frying the best-tasting turkey you've ever eaten.
Butterball Indoor Electric Turkey Fryer
Masterbuilt, along with Butterball, the experts in turkey, collaborated to bring a collaborative product line of indoor fryers that provides a safe, hassle-free way for people to enjoy delicious fried turkey - all in the comforts of your own home. The versatility of the Butterball Indoor Electric Turkey Fryer by Masterbuilt lets you make delicious meals that your family and friends are sure to love, all year long. Whether it's for a Sunday night gathering, preparing foods to eat to watch for the big game, game-day tailgates or a family Thanksgiving meal, the Butterball Indoor Electric Turkey Fryer is a crowd favorite!
No one disputes the delicious flavor of a deep-fried turkey, but stories of house fires and near misses can discourage even the biggest fried turkey fan. The Butterball Indoor Electric Turkey Fryer by Masterbuilt, an electric fryer that's so safe it's certified to operate indoors, on your kitchen countertop, any time of year. The Butterball features a one-of-a-kind design that's engineered to keep you safe. Not only does the stainless-steel fryer and porcelain-coated inner pot keep oil safely contained, but it also uses 33 percent less oil than conventional fryers. As a result, you can cook turkeys as large as 14 pounds safely and efficiently, with little threat of oil boiling over the sides. The XL edition can accommodate up to a 20-pound turkey. The Butterball collection includes not only fryers but marinades and spices, along with cooking accessories for use in frying the best-tasting turkey you’ve ever eaten!
Powerful and Attractive
The stainless-steel fryer looks great in a modern kitchen, as it complements most kitchen appliances and countertop materials. Chefs might even want to leave it on display when it's not in use. For convenience, the Butterball has a one-piece lid that is completely removable for easy handling and clean-up.
The good looks accompany a powerful 1,650-watt electric heating element that heats up the oil in less than 30 minutes. Using the sturdy turkey basket, you can cook a 14-pound turkey in only four minutes per pound--less than an hour of cooking time! Masterbuilt also added a drain clip to the fry basket. With the drain clip, you can hang the basket on the side of the fryer while the turkey drains and cools. The clip makes it easy to move the turkey to a serving platter without making a huge oily mess.
No Ordinary Turkey Fryer
Operating the Butterball couldn't be easier. Simply set the cooking temperature via the user-friendly analog control panel; a green ready light will come on when the oil is heated and the fryer is ready for use. The fryer even includes a couple of extra safety controls, including a thermostat control to keep the temperature steady (up to 375°F) and an automatic shutoff function that activates when the cooking temperature gets too high.
The Butterball isn't just for turkeys. You can prepare an endless variety of foods in the fryer--from hot wings and fried fish to corndogs and fries for the kids. You can also fill the fryer with water to steam or even boil your favorite dish. Other options include inviting the whole family over for a large low-country boil, steaming fresh crab legs for two, or even trying your hand at frying desserts like doughnuts, apple turnovers, and fried ice cream.
Additional turkey fryer highlights has venting located in the back of the fryer, a drain valve for easy cleaning, and a space-saving design that takes up minimal space on the counter. The stainless-steel fryer is one of two fryers in the Butterball indoor fryer series.
Butterball Indoor Electric Turkey Fryer ( 23011014 )
· Cooks turkeys up to 14lbs.
· Powerful 1,650 watt electric heating element heats oil quicker
· Thermostat temperature control
· Chrome-coated wire cooking basket with drain clip
· Drain valve for easy cleaning
· Space-saving design that takes up minimal space on the counter
- Stainless Steel Construction
- Thermostat Temperature control
- Cooking Basket with Drain Clip
- Drain Valve for Easy Cleaning
- Fry up to a 14lb Turkey or Boil Seafood and Steam Vegetables
- Explore delicious recipe ideas for your Indoor Safe Fryer & Cooker below under "Product Details", crafted by chef John McLemore
|Char-Broil The Big Easy TRU-Infrared Oil-less Turkey Fryer
Lowest new price: $102.00
Lowest used price: $112.99
List price: $109.00
The Char-Broil Big Easy TRU-Infrared Oil-less Turkey Fryer is the stress-free way to fry your turkey. With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy gives you a delicious, safe, and simple alternative to oil-fried turkey. The Big Easy uses infrared heat to cook a turkey from start to finish just as quickly as oil-frying - and, of course, food cooked without oil is healthier, too! The meat is always cooked evenly inside of a double-wall cylindrical cooking chamber, powered by a fully enclosed propane burner: Char-Broil's patented Heat Wave infrared technology prevents flare-ups, eliminates hot and cold spots, and delivers juicy, crisp, and flavorful results every time. Safely cook a turkey (up to 16 lbs.) or chicken in about 8 to 10 minutes per pound - there's no waiting for the oil to heat up. Roasts and most other large cuts of meat cook for slightly longer. You can prepare your bird or meat with the same injectable marinade you already use, or you can use seasoned rubs on the outside - which is not an option with traditional fryers. Experience the flavor when infrared heat circles the cooker to penetrate the meat evenly and seal in juices. The result is a bird that's moist on the inside and crispy on the outside without the risk, hassle or added fat and calories of oil. Measures 24.5"H with a 21.1" diameter; weighs 30 lbs. Accessories specifically for The Big Easy include: Rib Hooks (model # 4184318); Hinged Basket (4184795); Cover (495782); and Leg Racks (2248975).
The Char-Broil Big Easy oil-less infared turkey fryer represents the next step forward in utilizing infared style cooking. This patented technology takes the mess and hassle out of cooking a perfect turkey (up to 16 lbs.) or other large cut of meat (chickens, pork tenderloings, or beef roasts). With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy is the delcious, safe and easy alternative to oil-fried turkey. Cooking is done inside a double-wall cylindrical cooking chamber, powered by a fullly enclosed propane burner. Char Broil's patented Heat Wave infard technology delivers juicy, crisp, flavorful results every time. Your favorite marinades can be injected and even dry rubs and sauces can be used for added flavor.
Ask anyone to describe food prepared inside The Big Easy and "juicy" is the first word you're likely to hear - followed by tender, moist, and flavorful. Instead of oil, the infrared heat penetrates the meat evenly and seals the juices inside. The result is a bird that’s moist inside and crispy outside—just as fried turkey should be.
Turkeys cooked in The Big Easy are prepared the same way as in traditional fryers and can be injected with marinades. However, The Big Easy allows for the use of rubs and seasoning flavor to be used on the outside, which can wash away with traditional turkey fryers. A removable drip pan located underneath The Big Easy heating chamber catches all the bird’s flavorful juices, allowing cooks to retain the essential ingredients of homemade gravy for further preparation on the stovetop.
A healthy alternative to oil frying, the Char-Broil Big Easy actually does more than just fry turkeys—it can also safely cook chicken, pork tenderloin, beef roast and most large cuts of meat up to 16 pounds, all in about eight to 10 minutes per pound. Doneness is determined not by cook time, but by the turkey’s internal temperature, which is safely measured using a meat thermometer, included with The Big Easy.
Thanksgiving just got a whole lot easier and healthier for those who love the juicy taste of fried turkey but hate the safety, cost and hassle issues related to cooking with oil. Because it’s oil-less, The Big Easy eliminates the dangers long associated with the incorrect and unsupervised use of deep fryers. Cooking occurs inside The Big Easy’s cylindrical, double-walled heating chamber, powered by a fully enclosed propane burner. The turkey or other meat is placed inside a drop-in basket that is lowered into the chamber and cooked with evenly distributed Infrared radiant heat.
We love the juicy and distinctive taste of fried turkey, but many of us have become increasingly wary of the fire dangers associated with deep fryers - and for good reason. In fact, firefighters and consumer product safety experts warn that unattended or improperly used turkey fryers can cause devastating house or deck fires. Cooking oil is combustible; therefore, if it is heated beyond its cooking temperature, then its vapors can ignite. In fact, the U.S. Consumer Product Safety Commission noted "the majority of reported incidents occurred while the oil was being heated, prior to adding the turkey."The Big Easy offers the perfect safe and healthy solution—great fried turkey taste without the oil.
Those who have fried a turkey using a traditional deep-fryer can testify that it is a labor-intensive process. Finding a safe location, buying oil, pre-heating the oil, cleaning up the mess and properly disposing of the used oil is inconvenient and time consuming.
Beyond being a "labor of love" for your family and friends, cooking with a traditional turkey fryer is also expensive proposition. That juicy, mouthwatering, crispy skinned result can put a significant dent in your wallet especially when it comes to buying the oil. Frying with peanut oil usually costs between $35-$40 per use. In addition to the cost, there is the problem of what to do with 3 to 4 gallons of peanut oil when the feast is over. Then the fun begins. Simply getting 3.5 to 4 gallons of used oil from a 26 to 30 quart pot back into a container or several containers is not a simple task. Then figuring out how and where to properly recycle the oil in your community is often a challenge.
The Char-Broil Big Easy eliminates all oil-related issues by simply eliminating the oil, allowing the backyard chef to spend less money and more time savoring the best turkey they have ever tasted. No more oil to buy and pre-heat. No more trying to figure out a safe, easy way to dispose of 3 to 4 gallons of used oil. Enjoy the convenience and savor the taste!
|The Process |
• 16,000 BTU burner
• Requires propane tank
• Outdoor use only
• Packaged weight: 35 lbs.
• Product weight: 30 lbs.
• Assembled size: 21.1"L x 21.1"W x 24.5"H
• Carton Size: 17.52" L x 17.52" W x 20.9" H
What's in the box: cooker, cooking basket, basket lifter, meat thermometer, quick start cooking guide, cool touch handles, rotary ignition, and easy use grease tray.
- Char-Broil's patented infrared cooking technology prevents flare-ups, eliminates hot and cold spots, and delivers juicy, crisp, and flavorful results every time
- Prepare perfect turkeys (up to 16 lbs.), chickens, beef roasts, pork tenderloins, and other large cuts of meat with injectable marinades - or use seasoned rubs on the outside (not an option with traditional fryers)
- No hot oil to burn, splatter, or spill! Save money and stress without having to purchase or dispose of any oil - and, of course, the food is healthier, too!
- Includes cooker, cooking basket, lifter, meat thermometer, and quick start cooking guide
- Measures 24.5"H with a 21.1" diameter and weighs 30 lbs.
|Bayou Classic 1118 32-Quart Stainless Steel Turkey Fryer
Lowest new price: $79.20
Lowest used price: $70.57
List price: $150.00
Brand: Bayou Classic
Bayou Classic Stainless Steel Cookware is the premium choice for those who demand the highest quality products for their outdoor cooking needs. The Stainless Steel 32-Quart Stockpot allows you to fry a turkey in as little as 45 minutes. With the included Skewer Set, the stockpot transforms into a Gourmet Chicken Fryer, making it possible to fry 3 chickens in 20 minutes. The indentation in the pot raises the basket 1.75 in. above the bottom for steaming or boiling seafood, crawfish, clams, and vegetables.
- 32-quart fryer for turkey, chicken, and more
- Steams, boils and fries seafood, poultry, vegetables, tamales
- Polished stainless steel for optimal durability and easy cleaning
- Strongest perforated basket on the market for even steaming
- Heavy duty handles for easy transport; vented lid
|Brinkmann 815-4001-S Turkey Fryer
Lowest new price: $56.97
List price: $99.95
Experience the most juicy, succulent, and best tasting turkey that you've ever had. The Brinkmann Turkey Fryer comes complete with 30-quart boiling pot, turkey stand and hook, and 12-inch deep fryer thermometer. Designed with safety in mind, the temperature sensor automatically shuts off gas flow to prevent overheating. All Brinkmann outdoor cooker stands and turkey fryers are certified to the latest CSA testing standards.
- 30-Quart stock pot and outdoor gas stove
- Aluminum stockpot and 45,000 BTU cast iron burner
- Over-temperature sensor- shuts off gas flow automatically
- 12-Inch Stainless Thermometer and 1-ounce seasoning injector
- Product Dimensions: 14.6 x 18.5 x 14.6 inches ; 23 pounds
|Bayou Classic 3025 30-Quart Aluminum Turkey Fryer Pot with Accessories
Lowest new price: $39.99
List price: $50.00
Brand: Bayou Classic
The Bayou Classic Turkey Fryer is the perfect choice for frying whole turkeys in as little as 45 minutes! Made of commercial strength aluminum, this pot is specifically designed for frying whole turkeys. The tall, narrow patented design requires less cooking oil than a standard stockpot. The perforated raised poultry rack allows the cooking oil to circulate evenly when frying, preventing the bottom from scorching. The grab hook provides a way to safely insert and remove poultry from hot cooking oil. The 12" stainless steel thermometer is perfect for maintaining a constant temperature of cooking oil when frying.
Specifically designed for frying whole turkeys in as little as 45 minutes, this 30-quart stockpot circulates oil for even cooking temperatures and tender, juicy meats. The set includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. Constructed from commercial-grade aluminum, the fryer set offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving, the fryer can also be used to boil seafood, crawfish and vegetables. --Brian Olson
- 30-quart stockpot for frying whole turkeys in as little as 45 minutes
- Circulates oil for even cooking temperatures and tender, juicy meats
- Commercial-grade aluminum construction; lightweight for portability
- Includes 12-inch stainless-steel thermometer and perforated poultry rack with grab hook
- Measures approximately 14 by 14 by 17 inches
|Masterbuilt 20011210 Butterball Professional Series Indoor Electric Turkey Fryer, X-Large [OLD VERSION]
Lowest new price: $152.18
List price: $219.95
- Extra-large indoor turkey fryer with stainless-steel exterior and porcelain-coated inner pot
- Powerful 1,650-watt electric heating element heats oil in less than 30 minutes
- Uses 33 percent less oil than conventional fryers; cooks turkeys as large as 20 pounds
- Built-in drain clip on fry basket; hideaway storage compartment for cord
- Measures 18 by 18.5 by 21.5-inch (W by H by D); 90-day limited warranty
|Himalayan Salt Plate Holder
Lowest new price: $24.24
Brand: The Wine Enthusiast
Extend the life of your Himalayan Salt Plate while transporting and showing off your foods with a Salt Plate Holder. This porcelain coated Salt Plate Holder features easy grip handles to provide easy handling and transportation of the Salt Plate. It even works to extend the life of the Himalayan Salt Plate by keeping it in place/protecting it from damage on grills tables and counter-tops. Great for displaying hot or cold food items for everyday use cookouts or parties. Dimensions: 14- 3/4' L X 8- 1/3' W X 1- 1/3' H
- Prevents damage and extends the life of the Himalayan Salt Plate.
- Porcelain construction that can withstand high heats and chilling.
- Holds and displays the Himalayan Salt Plate for easy carrying and displaying.
- Great for everyday use, food preperation, cookouts, and even parties!
|Waring Pro TF200 Professional Rotisserie Turkey Fryer/Steamer
Lowest new price: $249.00
List price: $475.00
Thanksgiving may never be the same! The Waring Pro® Professional Turkey Fryer lets you deep fry a turkey – up to 18 pounds – in just over an hour! The secret is a rotisserie function that alternates direction, turning the turkey to cook evenly, keeping all the natural juices inside. And it does it all using 1/3 less oil than conventional fryers. Remove the rotisserie to deep fry huge portions of all your favorites, like chicken wings, French fries and onion rings. And if that’s not enough, you can fill the 2.5-gallon stainless steel reservoir with water instead of oil and you’ve got a steamer big enough for a clambake! Features an 1800-watt heating element, a stainless steel vented lid to keep things crispy, plus a 120-minute timer and Power and Ready indicator lights to give you perfect results.
- Holds up to an 18 pound turkey; cooks at approximately 3-1/2 minutes per pound.
- 1800-watt heating element; 120-minute timer
- 2.5-gallon stainless steel reservoir
- Aluminum frying/rotisserie basket; rotisserie function uses 1/3 less oil
- Limited Five Year Motor Warranty
|Bayou Classic 3066A 30-Quart Outdoor Turkey Fryer Kit
Lowest new price: $120.99
List price: $79.00
Brand: Bayou Classic
The Bayou Classic Outdoor Cooking System is the essential item needed when entertaining outdoors! The 30-Quart Stockpot was specifically designed for frying whole turkeys. The tall, narrow patented design requires less cooking oil than a standard stockpot. The perforated raised poultry rack allows the cooking oil to circulate evenly when frying, preventing the bottom from scorching. The grab hook provides a way to safely insert and remove poultry from hot cooking oil. The 12" Stainless Steel Deep Fry Thermometer is perfect for maintaining a constant temperature of cooking oil when frying.
Specifically designed for frying whole turkeys, this 30-quart outdoor stockpot circulates oil for even cooking temperatures and tender, juicy meats. The kit includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. A gas burner with cast-iron reversible grate provides exceptional cooking performance, while solid legs ensure optimal stability. Constructed from commercial-grade aluminum and cast iron, the fryer kit offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving, the kit also includes a 10-PSI regulator, a vented lid, and a 1-ounce seasoning injector. The pot measures stands 18-1/2 inches tall and 14-1/2 inches wide, and is heated by a 16-inch burner. --Brian Olson
- Turkey fryer kit; includes 30-quart stockpot and outdoor gas stove
- Aluminum and cast-iron construction for high-quality performance; 10-PSI regulator
- Perforated poultry rack with grab hook for safely removing turkey from pot
- Vented lid; 12-inch stainless thermometer; 1-ounce seasoning injector
- Measures approximately 33 by 16 by 16 inches fully assembled
|Bayou Classic 1195 Stainless-Steel 32-Quart Turkey-Fryer Kit with Stainless-Steel Burner
Lowest new price: $239.99
List price: $250.00
Brand: Bayou Classic
Bayou Classic Stainless Steel Cookware is the premium choice for those who demand the highest quality products for their outdoor cooking needs. This is the traditional Bayou Classic Outdoor Cooking Kit, but with the refinement of polished stainless steel. Fry a whole turkey in as little as 45 minutes, or using the included Skewer Set, fry 3 chickens in 20 minutes. The perforated basket is raised 1.75 in. above the bottom for steaming or boiling seafood, crawfish, clams, corn, and other vegetables.
- Stainless-steel turkey fryer kit with 32-quart stockpot and thermometer
- Fries a whole turkey up to 25 pounds; skewer set for frying up to 3 chickens
- Perforated poultry rack with grab hook; perforated steam/boil basket
- Outdoor gas burner; 1-piece welded stainless-steel frame; 10-PSI regulator
- Measures approximately 16 by 16 by 31 inches
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